Hawaiian Kona Coffee

Even if you're not a high-class coffee connoisseur, there is a good chance you've heard of a few of the best-known coffee regions in the world. Kona coffee comes from one small area of Hawaii, along the slopes of Mauna Loa and Mount Hualalai. Harvested by hand, on family-run farms, only a small amount of Kona is produced each year. And the price you pay will reflect that rarity. But not only is it scarce, the quality and taste is excellent and worth every penny.