1. Food

Articles related to spice definitions

Chai Definition - What is Chai? - Meanings of 'Chai' - Coffee/Tea
Learn the various definitions of 'chai' on About.com Coffee / Tea. ... a 'chai' (rather than a 'masala chai,' or 'spice tea') can result in a totally different cup of tea.
http://coffeetea.about.com/od/Tea-Glossary/g/Chai.htm
Tisane Definition - What are Tisanes - Herbal Tea / Tisane Definition
Clockwise from top left, chamomile flowers, lemon verbena leaves, mixed dried fruits/berries, a cocoa nib/spice/rooibos blend and a seed/spice/lemongrass ...
http://coffeetea.about.com/od/glossaryofterms/g/Tisane.htm
What Are Spices? - Definition & Explanation
In the culinary arts the word spice refers to any dried part of a plant, other than the leaves, used for seasoning and flavoring a recipe, but not used as the main ...
http://culinaryarts.about.com/od/glossary/g/Spices.htm
Herbs: Culinary Glossary Definition - Culinary Arts - About.com
What are herbs? In the culinary arts, the word herb refers to any green or leafy part of a plant used for seasoning and flavoring a recipe, but not used as the main ...
http://culinaryarts.about.com/od/glossary/g/Herbs.htm
Rub - Definition - Also know as dry rub, wet rub, spice rub
Definition: A Rub is a spice and/or herb mixture that is added to foods before cooking. Rubs can be completely dry or incorporate some liquids in which case it is ...
http://bbq.about.com/od/spicesseasonings/g/grub.htm
What Is Myrrh? A Spice Fit for a King - Christianity - About.com
Definition: Myrrh is an expensive spice, used for making perfume, incense, medicine, and for anointing the dead. Myrrh appears frequently in the Old Testament, ...
http://christianity.about.com/od/glossary/a/Myrrh.htm
What Is Garlic? Is it an Herb, a Spice or...? - Culinary Arts - About.com
What is Garlic? One of the most important ingredients in all of the culinary arts, garlic nevertheless seems to defy description. Intensely and uniquely flavorful and ...
http://culinaryarts.about.com/od/glossary/g/Garlic.htm
What is Five Spice? - Culinary Arts - About.com
Five Spice (sometimes called Chinese Five Spice) is a blend of dried spices ... Definition: In the culinary arts, Five Spice (also known as Chinese Five Spice or ...
http://culinaryarts.about.com/od/glossary/g/Five-Spice.htm
What Are Capers? - Definition & Uses - Culinary Arts - About.com
Add a Kick to Plum Smoothies With Grated Ginger · By Molly Watson · Local Foods Expert · 1 · Spicy Sausage Dip - Jessica Harlan. Creamy, Spicy Sausage Dip.
http://culinaryarts.about.com/od/glossary/g/Capers.htm
Curry - Definition, Nutrition and History - Thai Food - About.com
Curry Definition, Nutrition, and History. Answer: The word 'curry' has several different meanings. It can refer to a spice or spice mixture called 'curry powder', or it ...
http://thaifood.about.com/od/glossary/f/All-About-Curry-One-Of-The-World-S-Favorite-Dishes.htm
1  |  2  |  3  |  4  |  5  |  6  |  7  |  8  |  9  |  10      Next

©2014 About.com. All rights reserved.