Hypatia's Egg Nog

A recipe for extremely rich and thick egg nog, though I'm not sure who or what Hypatia is. With 3 different liqueurs, there is alot of flavour in this strong egg nog.

Ingredients:

• 6 eggs, separated
• 1 cup sugar
• 1 cup Grand Marnier
• 1/2 cup rum
• 1/2 cup brandy
• 1 1/2 quarts whole milk
• 3 cups whipping cream
• Nutmeg

Preparation:

Beat egg yolks until thick. Beat in sugar, and then Grand Marnier, rum and brandy. Chill for about an hour. Add milk while stirring. In another bowl, beat whipping cream until thick then set aside. Beat egg whites until stiff but not too dry. Fold egg whites and whipping cream into egg mixture. Let egg nog chill overnight.