If you don't want to use eggs in your eggnog, pudding mix will do the trick. It's not as rich as traditional eggnog, but is quicker to make and noticeably sweeter.
- 1 pkg instant vanilla pudding
- 1 1/2 quarts milk
- 2 1/2 tsp rum extract
- 1/2 tsp nutmeg
Blend pudding mix and 2 cups of milk, following directions on pudding package. Chill for 5 minutes. Add the rum and nutmeg, then mix in the rest of the milk. Chill and serve.