Ingredients:
- 2 oz espresso
- 1 oz chocolate syrup
- 5 oz steamed milk
- Ice
Preparation:
Fill a glass with ice, then add the steamed milk. Mix the espresso with syrup then pour slowly down the side of the glass.Serves 1
Iced Mochaccino
by Sean Paajanen
for About.com
Just like an iced cappuccino, but with a bit of chocolate added. You can prepare this recipe without the ice, if you prefer a hot espresso.
Serves 1
Serves 1
User Reviews 
More Espresso Recipes
Explore Coffee / Tea
Must Reads
About.com Special Features
Conquering High Cholesterol
Learn how you can reduce your your numbers with these nutrition and exercise tips. More >
Mornings Made Easy
Reclaim the morning and your sanity with these easy recipes, tips, and timesaving ideas. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.