A mild espresso and milk drink, but with the added flavours of white chocolate and hazelnut. A fine choice for Christmas holidays, or any other time of the year when you want some warm cheer.
Ingredients:
- 2 oz espresso
- 1 tbs white cocoa powder
- 1/2 oz hazelnut syrup
- 12 oz warm milk
Preparation:
In a mug, mix espresso, cocoa powder and hazelnut syrup. Fill up the mug with heated milk. Top with whipped cream, if desired.