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Lavender Verbena Tea

by Sean Paajanen
for About.com

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A simple mix of lemon verbena and a little bit of lavender. You don't need too many lavender blossoms to really create a floral-tasting herbal tea.

Ingredients:

  • 1 cup lemon verbena leaves
  • 3 tbs lavender flowers

Preparation:

Mix the herbs thoroughly, and store in an air tight container. For a cup of tea, use 1 tsp in a cup of boiling water. Steep for 5 minutes and strain out the leaves. Enjoy with a bit of honey.
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