A sweet coffee drink, made with chocolate and cloves. Preparation is a bit unusual. You steep the coffee grounds with the other ingredients instead of traditional brewing.
- 8 cups water
- 4 oz ground coffee
- 4 oz brown sugar
- 2 cinnamon sticks
- 3 cloves, whole
- 1 square of semi-sweet chocolate
Boil water in a saucepan, then add cinnamon, cloves, sugar and chocolate. When the mixture comes to a boil, skim off foam. Reduce the heat to a simmer, then add coffee. Steep for 5 minutes then serve.