Ingredients:
- 5 cups water
- 3 tea bags, black
- 1/2 cup orange marmalade
- 2 tbs sugar
- 2 tbs lemon juice
Preparation:
Steep tea in near boiling water for 5 minutes. Stir in marmalade, sugar and lemon juice, until marmalade is melted and well mixed. Strain tea if desired and serve.Serves 4-5

