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Almond Milk

From , former About.com Guide

Not quite a tea recipe, but so many people enjoy my almond tea recipe, that I thought this would also appeal to the more adventurous reader. It's spiced up with peppercorns.

Ingredients:

  • 1 cup almonds
  • 4 cups water
  • 4 black peppercorns
  • 1/2 cup sugar

Preparation:

Blanche the almonds, and place them in a blender with the water and peppercorns. Blend until smooth, then strain through a few layers of cheesecloth. Mix the strained almond milk with sugar and serve cold.
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