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Chai Coffee Cocktail Recipe


An image of Chai-Spiked Coffee with a cinnamon-rimmed glass

This easy and elegant Chai Coffee Cocktail is an enjoyable exploration in coffee-tea cocktails.

Lindsey Goodwin
This Chai Coffee Cocktail recipe is a variation on coffee with Bailey’s Irish cream. It combines hot coffee with creamy, spicy Voyant Chai Liqueur. It’s easy to make and, thanks to the decorative touch of cinnamon, it’s a very visually appealing drink.

Prep Time: 5 minutes

Cook Time: 2 minutes

Total Time: 7 minutes

Yield: Makes one to two servings



  1. Rim two small mugs with honey / agave and cinnamon.
  2. Fill nearly to the top with drip coffee.
  3. Top with Voyant Chai Liqueur.
  4. Stir and serve.
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