Coffee Sambuca is probably the easiest Italian coffee drink out there. Just float three coffee beans in one to two ounces Sambuca and sip it slowly as an aperitif or digestif.
The three coffee beans symbolize health, happiness and prosperity. They can be chewed to complement the anise notes in the Sambuca or left as a garnish.
The three coffee beans symbolize health, happiness and prosperity. They can be chewed to complement the anise notes in the Sambuca or left as a garnish.
Prep Time: 1 minute
Cook Time: 1 minute
Total Time: 2 minutes
Yield: One serving
Ingredients:
- 3 whole, roasted coffee beans
- 1-2 ounces chilled or room temperature Sambuca
Preparation:
Float the coffee beans in the Sambuca and serve.
