Quick Mulled Cranberry Cider

An apple cider with some tart cranberry juice too. Mulls fast by using the microwave.

Ingredients:

• 1 quart apple juice
• 1 1/2 cups cranberry juice
• 1/2 cup water
• 1 3-inch stick cinnamon
• 1/2 tsp whole cloves
• 1/2 tsp whole allspice

Preparation:

In a large microwavable bowl or casserole dish, combine all the ingredients. Cover loosely with plastic wrap, and heat for 5 - 8 minutes (depending on the strength of your microwave) until heated well through. Strain out the spices, and serve hot.

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